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日本酒発祥の地 島根県酒造組合

Takeshita honten

Established in 1866, and nurtured by a clear water running through Okuizumo where there is a myth of Yamata-no-Orochi. This is the house where Noboru Takeshita, the twelfth head of our family and the 74th Prime Minister of Japan, was born. Our Izumo toji brew sake whose oldness has been well liked by our neighbors. The leading brand in our lineup is “Izumo Homare.”

Contact information

955-1 Kakeya, Kakeya-cha, Unnan-shi Shimane 690-2701
TEL/ +81-854-62-0008

»Website

上撰 出雲誉

Josen Izumo Homare

Brewed solid, rich in flavor and mild in taste. Please enjoy it hot.

rice used gohyakuman-goku and others
rice-polishing ratio 70%
alcohol strength 15%
sake meter value +1.0
純米「KAKEYA」

Junmai KAKEYA

Mu-roka (unfiltered), nama (raw), and Genshu (undiluted), having the natural taste of rice with its solidness.

rice used gohyakumangoku100%
rice-polishing ratio 70%
alcohol strength 17%
sake meter value +4.0
株式会社竹下本店

蔵からのお知らせ

tour the brewery

allowed
The hours: 10:00-16:00 *closed every Mondays (open, if it falls on a public holiday)

annual events, such as opening of the brewery, festival for new brew of sake, etc.

in mid March
KAKEYA new brew festival
We show you our new brew of KAKEYA, junmai, unfiltered, raw, and undiluted, and serve sake kasu, kasu jiru, grilled fish, etc. at our brewery. The hours: 10:00-14:00.

in early May
Planting of sake rice
We plant our sake rice, gohyakuman-goku. After that we serve cold KAKEYA. You can have free refills.