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日本酒発祥の地 島根県酒造組合

Tamazakura shuzo

Our brothers made touji, a brew master, and kurabito, a sake brewer, after coming back home to brew junmai-shu using local sake rice. We are providing mainly sake which suit meals, and which are to be enjoyed hot. We strive for sake that bring peace of mind to you, and that let you feel full of energy.

Contact information

148 Haramura, Ohnan-cho, Ohchi-gun Shimane 696-0404
TEL/ +81-855-83-0015

»Website

玉櫻 純米 五百万石

Tamazakura junmai gohyakumangoku

Suits various meals, and rich in aroma in the mouth and sharpness of aftertaste

rice used gohyakuman-goku 100%
rice-polishing ratio 70%
alcohol strength 15%
sake meter value +8.5
 玉櫻 生酛 純米 山田錦

Tamazakura Kimoto junmai yamada-nishiki

Having sourness, bitterness, and all-embracing light sweetness

rice used yamada-nishiki100%
rice-polishing ratio 70%
alcohol strength 15%
sake meter value +8.5
玉櫻酒造有限会社

蔵からのお知らせ

tour the brewery

not allowed